Located in the heart of the Cape Winelands, the Delaire Graff Estate is a premier destination for exemplary food and wine experiences. Its collection of lodges has been luxuriously designed by David Collins Studio, complete with private terraces, heated plunge pools, and spacious living spaces.
When you stay at the Delaire Graff Lodges & Spa, you can dine at either Indochine or the Delaire Graff Restaurant, both of which are renowned for their outstanding gastronomic experiences. Spend your days tasting the estate’s award-winning wines, being pampered at the spa or enjoying the outdoor pool, jacuzzi, sauna and steam room.
Delaire Graff Restaurant:
The restaurant offers lunch and dinner with a focus on seasonal dishes infused with South African touches. The dining experience is enhanced by the picturesque views of vineyards and olive groves from the terrace. The interior, designed by David Collins Studio, features orange leather banquettes and curated art, creating an exquisite setting at Delaire Graff Estate.
Indochine Restaurant:
Indochine serves breakfast (for lodge guests only), lunch, and dinner with Asian-inspired cuisine. The food theatre presents delicate flavors and dishes that promote vitality, wellness, and healthy living. The menu includes Asian tapas as art, signature dishes like pork belly and duck, and immersive experiences like tea ceremonies. The vibrant blue and copper color palette inside the restaurant complements the stunning Swallows in Flight art installation by Lionel Smit and Andre Stead, adding to the overall sensory dining experience with views stretching to Table Mountain.
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